You don’t have to walk into a high-end restaurant to enjoy the beautiful food in Japan. Those dishes are so artfully plated that you want to cherish them instead of consuming them. It is said that it’s because the resources was relatively scarce in the past so Japanese had to make the food appealing to appetite, however, I believe searching for ever-greater aesthetic refinement is in their blood. The elegant packaging design and decorative Kimono that girls wear are just two other examples.

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